Join the Driehaus College of Business as we invite sustainability professionals to share their experiences in their respective fields. With expertise in fields such as entrepreneurship, corporate training, and internal operations, these professionals offer a wide array of perspectives within the context of sustainability management.
Our Speakers:
Carol Mosely-Braun, President and Founder of Ambassador Organics. "Food for Thought". Ambassador Mosely-Braun will speak about the importance of community in directing the food industry.
Bob Langert, President of Mainstream Sustainability, LLC. "The 8 Attributes of Successful Sustainability Leaders". Bog Langert will share stories and insights from his 30 year career leading McDonald's sustainability efforts, based on his upcoming book to be published January 19, 2019: The Battle to Do Good: Inside McDonald's Sustainability Journey.
Patrick Boyle, Director of Corporate Sustainability at Sloan Valve Company. "Elevating Stewardship from Water Stewardship to Life Cycle Assessment". Patrick Boyle will discuss the importance of sourcing from sustainable suppliers, as well as useful methods for educating customers, including Architects, Designers, and Engineers.
Bill Blackburn, President at William Blackburn Consulting, Ltd., author of The Sustainability Handbook: The Complete Management Guide to Achieving Social, Economic and Environmental Responsibility. "Sustainability in Business: Meeting Expectations, Becoming Leaders". Bill Blackburn will discuss how expectations of business about sustainability have broadened over the years, and how companies can address those expectations in a way that demonstrates sustainability leadership.
