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Thursday, May 10, 2018 at 11:00 AM to 11:45 AM CET
Aula Fusari, Agenzia di Pollenzo, Piazza Vittorio Emanuele II, 9, Pollenzo, (CN), 12042, Italy
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Aula Fusari, Agenzia di Pollenzo, Pollenzo, (CN), 12042, Italy.
The challenge to innovation and to F&B time-to-market
How to be up-to-date and competitive through innovation in the F&B market
Stefano Campolongo - Product Innovation & Development Senior Specialist
career.unisg.it
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Thursday, May 10, 2018 at 11:00 AM to 11:45 AM CET
Aula Fusari,
Agenzia di Pollenzo,
Piazza Vittorio Emanuele II, 9,
Pollenzo,
(CN),
12042,
Italy
