Albert Lee, Specifier 2024

Thursday, Sep 19, 2024 at 12:00 PM to 7:00 PM PDT

Albert Lee Southcenter, 404 Strander Boulevard, Tukwila, WA, 98188, United States

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Specifier General Admission Partial Approval - Free

This ticket provides General Admission to Specifier 2024

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Thursday, Sep 19, 2024 at 12:00 PM to 7:00 PM PDT

Albert Lee Southcenter, 404 Strander Boulevard, Tukwila, WA, 98188, United States.

NEW TIME: 12:00-7:00 pm

Specifier 2024 will showcase the latest design trends and innovative ideas for appliances. Enjoy an incredible day including door prizes and CEU-certified classes. This is the Pacific Northwest version of KBIS for appliances, with an exclusive showing of new products and prototypes for 2025 and beyond.


FEATURING: The Monogram & Riedel Wine Experience

This two-part class is offered at 2PM and 4PM and will start with the "Wine Glass Experience" presented by Riedel. This is an interactive, educational demonstration of the relationship between glass shape and how it can truly affect the experience with wine. Guests will sample wine in exclusive Riedel glassware while learning about the nuances of the shapes and materials.

 

In part two of this class, guests will be joined by Monogram Wine Director, Erik Segelbaum, for a one-of-a-kind, elevated educational experience. Guests will receive an informative tasting experience to truly teach what a wine sommelier looks for in delicious wines of all kinds! 

 

Specifer 2024
Sponsored by GE Appliances.

Albert Lee Appliance

www.albertlee.biz

This will be Albert Lee's 19th annual Specifier event. Title Sponsor: GE Appliances

Contact the Organizer

Juanita Galliford
Training Instructor
BSH

About Juanita Galliford

Training Instructor
BSH
Don Prevette
Regional Sales Manager, West US & Canada
Liebherr

About Don Prevette

Regional Sales Manager, West US & Canada
Liebherr
Nathan Puplis
Jennair Specialist
Jennair

About Nathan Puplis

Jennair Specialist
Jennair
Erik Segelbaum
Wine Director
Monogram
Food & Wine Magazine 2019 Sommelier of the Year and Wine Enthusiast 40 under 40 Tastemaker 2020. With nearly 3 decades of industry experience, he has created dozens of award-winning wine programs. Segelbaum is the former Corporate Beverage Director for Starr Restaurants, Head Sommelier of MV The World, and Corporate Wine Director of Schwartz Brothers Restaurants. Presently, he is the wine Educator for Smithsonian, teaching monthly classes. He is a wine journalist writing for multiple publications including Food & Wine Magazine, Wine Enthusiast, Wine Spectator and more. Additionally, Segelbaum hosts corporate and private events and offers private cellar consulting services all over the world.

About Erik Segelbaum

Wine Director
Monogram
Andrew Shead
Sales/Marketing Manager
True

About Andrew Shead

Sales/Marketing Manager
True
Kendra Sofela
Consumer and Product Education Training specialist
Electrolux

About Kendra Sofela

Consumer and Product Education Training specialist
Electrolux

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Sessions on Sep 19, 2024

12:00 PM
CEU Credit: 1

Benefits of European Pantries and Installation Tips (CEU Credit: 1)

12:00 PM - 01:00 PMClassroom 1
    Don Prevette
    Regional Sales Manager, West US & CanadaLiebherr

    Sponsors

    01:15 PM
    CEU Credit: 1

    Electrolux Kitchen for Better Living (CEU Credit: 1)

    01:15 PM - 02:15 PMClassroom 1
      Kendra Sofela
      Consumer and Product Education Training specialistElectrolux

      Sponsors

      02:00 PM
      Special Event (Limited Seating)

      THE MONOGRAM & RIEDEL WINE EXPERIENCE

      02:00 PM - 03:30 AMCulinary Event Center
        Erik Segelbaum
        Wine DirectorMonogram
        Food & Wine Magazine 2019 Sommelier of the Year and Wine Enthusiast 40 under 40 Tastemaker 2020. With nearly 3 decades of industry experience, he has created dozens of award-winning wine programs. Segelbaum is the former Corporate Beverage Director for Starr Restaurants, Head Sommelier of MV The World, and Corporate Wine Director of Schwartz Brothers Restaurants. Presently, he is the wine Educator for Smithsonian, teaching monthly classes. He is a wine journalist writing for multiple publications including Food & Wine Magazine, Wine Enthusiast, Wine Spectator and more. Additionally, Segelbaum hosts corporate and private events and offers private cellar consulting services all over the world.

        Sponsors

        02:30 PM
        CEU Credit: 1

        Sensory Design and Eliciting Emotion (CEU Credit: 1)

        02:30 PM - 03:30 PMClassroom 1
          Juanita Galliford
          Training InstructorBSH

          Sponsors

          03:45 PM
          CEU Credit: 1

          Cooking Technology for Luxe Client (CEU Credit: 1)

          03:45 PM - 04:45 PMClassroom 1
            Nathan Puplis
            Jennair SpecialistJennair

            Sponsors

            04:00 PM
            Special Event (Limited Seating)

            THE MONOGRAM & RIEDEL WINE EXPERIENCE

            04:00 PM - 05:30 AMCulinary Event Center
              Erik Segelbaum
              Wine DirectorMonogram
              Food & Wine Magazine 2019 Sommelier of the Year and Wine Enthusiast 40 under 40 Tastemaker 2020. With nearly 3 decades of industry experience, he has created dozens of award-winning wine programs. Segelbaum is the former Corporate Beverage Director for Starr Restaurants, Head Sommelier of MV The World, and Corporate Wine Director of Schwartz Brothers Restaurants. Presently, he is the wine Educator for Smithsonian, teaching monthly classes. He is a wine journalist writing for multiple publications including Food & Wine Magazine, Wine Enthusiast, Wine Spectator and more. Additionally, Segelbaum hosts corporate and private events and offers private cellar consulting services all over the world.

              Sponsors

              05:00 PM
              CEU Credit: 1

              Efficiency and Elegance: Lessons from Commercial Kitchens (CEU Credit: 1)

              05:00 PM - 06:00 PMClassroom 1
                Andrew Shead
                Sales/Marketing ManagerTrue

                Sponsors